| 000 | 00783 a2200289 4500 | ||
|---|---|---|---|
| 003 | MN-UlLSGH | ||
| 008 | a130416b mp ||||| |||| 00| 0 eng d | ||
| 020 | _a471636533 | ||
| 040 | _cMN-UlLSGH | ||
| 041 | _aEnglish | ||
| 082 | _2ДАА | ||
| 082 | _a642.5 | ||
| 082 | _bK87 | ||
| 100 | 1 | _aKotschever L.H. | |
| 110 | _aFood supply-Government policy ;Management;Menu - Food;Commerce, com/tions, transport | ||
| 240 | 1 | 0 | _a642.5 |
| 245 | 1 | _aManagement by Menu | |
| 260 | _a-NY.: | ||
| 260 | _bPub.John Wiley and Sons | ||
| 260 | _c0 | ||
| 300 | _a-364 p. | ||
| 440 | 1 | _a2nd edition | |
| 740 | 1 | _aFood supply-Government policy ;Management;Menu - Food;Commerce, com/tions, transport | |
| 653 | _aManagement by Menu | ||
| 700 | _aKotschevar L.H. | ||
| 942 | _cBK | ||
| 999 |
_c23058 _d23058 |
||